HISTORY OF HABESHA SPICEHISTORY OF HABESHA
Spice

Habesha Spice was established in 2019 with a passionate mission: to share the rich culinary heritage of Ethiopia with communities across the world. What began as a small initiative inside a family restaurant in California quickly evolved into a fast-growing international food business. At its inception, Habesha Spice offered authentic Ethiopian spices and premium coffee sourced from the highlands of East Africa. The exceptional quality of these traditional products attracted a loyal customer base who valued the company’s commitment to preserving true Ethiopian flavor and craftsmanship.

As demand grew, Habesha Spice expanded its offerings to include homemade Ethiopian food dishes, bringing the aromas and tastes of home to both diaspora communities and curious food lovers seeking new experiences. With its foundation rooted in authenticity and culinary excellence, Habesha Spice soon outgrew its original space. The business expanded to farmers markets throughout the region, where customers could enjoy prepared Ethiopian cuisine while discovering unique spice blends inspired by centuries-old recipes.

Today, Habesha Spice is recognized as a global brand with products reaching customers far beyond the United States. The company has embraced digital platforms to connect with a wider audience and promote Ethiopian cuisine internationally. Through Instagram, TikTok, and YouTube, Habesha Spice showcases cultural culinary techniques, recipe inspirations, product education, and the vibrant traditions behind every blend and ingredient.

Habesha Spice was founded by Chef Ras Nolawi Temesgan — a world-renowned chef celebrated for his mastery of Ethiopian cuisine as well as a broader range of international culinary styles. His expertise and vision continue to drive the company forward, ensuring every product reflects both authenticity and innovation.

As Habesha Spice continues to grow, its purpose remains unchanged: to honor heritage, elevate Ethiopian flavors, and share the warmth, culture, and hospitality of Habesha communities with the world.